Restaurant Manager needed at Mucho Burrito
Join a Leading Name in Fresh Mexican Cuisine
Are you a dynamic leader with a passion for food, people, and delivering exceptional service? Mucho Burrito, one of Canada’s fastest-growing Mexican food chains, is hiring a Restaurant Manager to join our energetic team at our Abbotsford, BC location.
In this full-time, on-site role, you’ll be the driving force behind our day-to-day operations ensuring high standards in food quality, customer experience, team leadership, and compliance. If you’re a hands-on problem solver who thrives in a fast-paced environment, we’d love to hear from you.
About the Role
As Restaurant Manager, you’ll be the cornerstone of our restaurant’s success. From managing staff and resolving customer concerns to coordinating with suppliers and implementing marketing plans, you’ll help shape a positive and profitable operation every day.
This is a permanent, full-time position based on-site in Abbotsford, BC, with 35–40 hours per week. The position begins as soon as possible.
Why Work With Mucho Burrito?
A Career That Brings Flavor
- Be part of a popular, fast-casual Mexican brand loved across Canada
- Work in a collaborative, energetic environment where your leadership makes a real impact
- Lead a team that values fresh ingredients and customer satisfaction
Stability & Growth
- Permanent, full-time position with consistent hours
- Leadership role with advancement opportunities in a growing franchise
- Comprehensive operational training and ongoing support
Perks That Matter
- Competitive hourly wage: $34.65/hour
- Hands-on leadership experience in a thriving hospitality business
- Opportunity to contribute to local marketing and promotions
- Build meaningful relationships with staff, suppliers, and the community
Job Overview
| Job Detail | Information |
|---|---|
| Location | Abbotsford, BC, V2S 1L8 |
| Workplace | On-site |
| Salary | $34.65 hourly |
| Hours per Week | 35–40 |
| Employment Type | Permanent, Full-time |
| Start Date | As soon as possible |
| Shifts Available | Varies (Full-time scheduling) |
| Vacancies | 1 vacancy |
| Job Source | Job Bank #3359413 |
Key Responsibilities
As a Restaurant Manager, you will:
- Plan, organize, and evaluate daily restaurant operations
- Supervise a team of 5–10 staff members
- Ensure food safety and health regulations are followed
- Negotiate with suppliers for food and inventory
- Respond to customer feedback and resolve concerns
- Implement marketing initiatives and promotions
- Coordinate catering and special event requests
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Required Skills and Qualifications
We are looking for candidates who have the following:
Qualifications & Experience
- Secondary school diploma or equivalent
- 1 year to less than 2 years of experience in food service or hospitality management
Skills & Attributes
- Strong leadership and organizational skills
- Excellent communication and problem-solving abilities
- Team player with a customer-first attitude
- Ability to work in a combination of standing, walking, and sitting environments
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Work Conditions
The work environment is as follows:
- Fast-paced restaurant environment
- Physical presence required, no remote work
- Hands-on leadership with day-to-day operational duties
How to Apply
This is a full-time, on-site Restaurant Manager position in Abbotsford, BC. We encourage you to apply directly if you’re a hands-on problem solver who thrives in a fast-paced environment.
To apply, send your resume by email to:
muchoabbotsford2@gmail.com
Application deadline: August 20, 2025
Lead with Flavour. Grow with Mucho Burrito. Apply Today!
