Restaurant Assistant Manager Jobs in Canada

Join the Restaurant Leadership Team at Pizza King NC Inc. in Newcastle, ON

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Are you ready to take the next step in your hospitality career? A promising opportunity as an Assistant Manager – Restaurant has been made available by Pizza King NC Inc., located at 337 King Ave E, Newcastle, Ontario. This is a permanent, on-site, full-time role suited for candidates passionate about food service management and customer satisfaction.

With hands-on leadership responsibilities and a focus on operational excellence, this role is ideal for someone ready to grow within a dynamic restaurant setting.

About the Role

As an Assistant Manager – Restaurant, responsibility will be taken for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, supporting staff performance, and driving profitability. Success in this role comes from multitasking effectively, solving problems quickly, and creating a positive, team-oriented work environment.

A key part of the management team, the Assistant Manager will help lead efforts in food quality, customer service, inventory control, and staff development.

Why Consider This Opportunity?

A Step Up in Restaurant Management
This is more than just a supervisory position—it’s a chance to influence service standards, improve team performance, and make real contributions to restaurant success.

Stability and Growth
Offered as a permanent position with 30 to 40 hours per week, the role comes with a consistent schedule and the potential to develop management skills within a respected business.

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Job Overview

Job Title	Assistant Manager – Restaurant
Company	Pizza King NC Inc.
Location	337 King Ave E, Newcastle, ON, L1B 1H4
Workplace	On-site only
Salary	$25.00/hour
Hours per Week	30 to 40 hours
Employment Type	Permanent, Full-time
Start Date	As soon as possible
Vacancies	1 vacancy
Source	Job Bank #3368590

Key Responsibilities

The Assistant Manager – Restaurant will support and supervise various functions, including:

Analyzing and developing budgets to manage food and labor costs
Planning and organizing day-to-day operations
Evaluating and adjusting menu pricing and preparation methods
Monitoring staff performance and customer service
Recruiting, training, and scheduling staff
Balancing cash, completing reports, and maintaining inventory
Addressing customer complaints professionally
Ensuring adherence to health and safety regulations
Participating in marketing efforts and promotional activities
Supporting event management where needed

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Required Skills and Qualifications

To be considered for the role Of Assistant Manager-restaurant at Pizza King NC Inc., the following are essential:

Language: English
Education: High school diploma or equivalent
Experience: 7 months to less than 1 year in a similar role
Supervision Experience: 1 to 2 team members

Work Conditions and Physical Demands

This position requires flexibility and physical stamina, including:

A fast-paced environment with tight deadlines
Long periods of standing and walking
Repetitive tasks and high attention to detail
The ability to handle large workloads and multitask effectively

Personal Suitability

The following attributes are highly valued:

Excellent oral communication
Organizational and time-management skills
Client focus and problem-solving ability
Flexibility, reliability, and the ability to work well under pressure
Strong teamwork and interpersonal efficiency

Transportation/Travel

Own transportation is required

How to Apply

With hands-on leadership responsibilities and a focus on operational excellence, this role is ideal for someone ready to grow within a dynamic restaurant setting. Applicants with the required experience and enthusiasm for hospitality leadership are invited to apply via email:

pizzaking939@gmail.com

What to Include: